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Thai Prawns & Coriander
Thai Prawns & Coriander Image
Cooking Method

Heat oil in a non-stick frying pan. Add prawns and cook over high heat for 2 minutes.

Add Thai seasoning, lime juice, coriander and sweet chilli sauce and mix well.

Heat rice to directions and serve with prawns. Garnish with coriander and lime wedges.

Preparation Time: 10 minutes

Category: Asian Inspired, Meals and Snacks

Serves 2

Ingredients
  • 250g packet UNCLE BEN'S® Express Basmati Rice
  • 1 tablespoon peanut oil
  • 250g green prawns, peeled and deviened
  • 1 tablespoon Thai seasoning
  • juice of 1 lime
  • ½ cup coriander, chopped
  • 2 tablespoons sweet chilli sauce
  • extra coriander, to serve
  • lime wedges, to serve
Recipe Options
 
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Notes