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Chilli Lamb & Rice
Chilli Lamb & Rice Image
Cooking Method

Heat oil in a non-stick frying pan. Add lamb and cook over high heat for 3 minutes.

Add sweet chilli sauce, soy sauce, onion and cabbage and cook a further 3-4 minutes,

Heat rice to directions on packet and serve with lamb mixture.

Preparation Time: 16 minutes

Category: Asian Inspired, Meals and Snacks

Ingredients
  • 250g packet UNCLE BEN'S® Express Long Grain Rice
  • 250g lamb fillets, thinly sliced
  • 1 tablespoon peanut oil
  • 1 tablespoon sweet chilli sauce
  • 1 tablespoon soy sauce
  • 1 onion, thinly sliced
  • ΒΌ savoy cabbage, thinly sliced
Recipe Options
 
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Notes